The rain has gone.  Well, almost.  August and September were very wet months and now we’re into October and the downpours are becoming less.  Our local centres of Waisai and Sorong have suffered some terrible flooding this year, which many locals blame on the amount of plastic garbage blocking the drains and waterways.  Who knows, maybe it’ll be the impetus the local government needs to take action?  One can only hope.

Continue reading “I Can See Clearly Now”

I had every intention of writing more frequent blogs this year. With passing time, it gets harder to remember all the small events that happen on a day-to-day basis, and one thing I’ve learnt is that it’s the small stuff that matters. Things like our resident pair of Raja Shelducks hatching a clutch of 8 chicks, the micro-bats that flit past our faces as dusk falls, and the herons that delicately pick their way along the shoreline in the golden evening light.  But I look at the calendar and see that we arrived back from Australia 6 weeks ago, so that plan hasn’t exactly worked out. But I’ll keep trying!

Our trip back to Australia in April was necessary for Bruce’s skin cancer removal and thankfully his surgery was a success. So, barring any more suspicious lumps appearing, we plan to stay here now until early 2026. It goes without saying that it was also wonderful to catch up with all our friends and family members and see how much our little granddaughter, Millie, has grown.  She’s now 8 months old and the apple of all our eyes. Saying goodbye is always the hardest part….although she did kindly leave us a parting gift of a cold/flu bug that hung on for a week or so after we got back!

Our first challenge when we got back to Sorong was to work out how on earth we were going to get all our goods onto our boat and back to the island. Not only did we have our suitcases, 10 jerry cans of fuel, several boxes of dry foodstuffs and an esky full of frozen food but we also had a new chest fridge/freezer and a new fibreglass dinghy and outboard motor to squeeze on somehow.  The staff at the marina are used to our shenanigans but even they were shaking their heads in disbelief!  Somehow, we managed to load it on with the help of our friends and off we went, a boat-within-a-boat obscuring our forward vision quite considerably!  I wish I’d got a photo of the whole show at the dock, but these images underway give you some idea.  

Thankfully the weather was reasonably kind to us on the trip, and Hans and his family (and even our neighbour, David) were there to help us unload at the other end. It probably only took them 15 minutes. What a godsend they are, and how lucky we are to have their help and the use of their muscles!

It’s always a challenge coming back after some time away. The mud wasps had been having a field day in our absence so there was a bit of cleaning up to do, plus all the unpacking and general maintenance. The first item was the main water pump – the impellor had seized – so Bruce quickly got to work to fix that so we had running water again.  Meanwhile I was in the bedroom putting up the mosquito net and making the bed when I heard a peculiar loud buzzing sound, like a wasp on steroids. The next minute there was a pop, and flames started coming out of our hanging light fitting.  Holy crap! I quickly turned the light switch off and luckily the flames fizzled otherwise we would have had another building burn down.  Not great on our first day back.  It turns out the wiring to the light fitting had corroded due to the salt air and moisture, building up resistance.  We decided to do without the light that night as we were too tired to fix it, but the next day Bruce had to rewire the whole section from the light switch to the hanging light, delicately balancing on the beams above the bed as he did so. He’s a talented man, what can I tell you. We’ll now have to check all the other electrical fittings as there’s a fair chance it’ll be a common problem after nearly three years since the initial wiring was installed.

With that excitement over, we’ve settled back into island life. Many of our plants survived thanks to some watering help from Hans, but the mint and basil didn’t so I’ve planted some more seeds and we’ll start again.  Surprisingly, my hydroponic capsicums are still alive and starting to flower, so with a little TLC they should be producing a crop of mini capsicums before too long.

We bought the little dinghy so we could do more local diving on our own without needing to have a driver for the big boat.  It means we’ll have to take turns towing the dinghy when we dive while the other one takes photos,  but we’re hoping it’ll give us more freedom to get to the local sites whenever the mood takes us.  Hans and his family have been so busy with their homestay business that we’ve been finding it hard to get a driver when we needed one, and often we’d organise something and then have to cancel because the weather was no good.  So, we’ll see how it goes…

Unfortunately, we’ve encountered a few teething problems – with the 15hp motor on, it’s heavier than we thought, so currently we either have to put fenders underneath it and roll it up the beach, or tie it to the bigger boat on the mooring. Our next plan is to build a trolley with wheels to make our life easier (I hope!). Also, our towing reel broke on our second outing and anchoring the dinghy isn’t an option due to the strong currents, so we’re a bit stuck until we can replace the reel on our next trip to Sorong in a month’s time (unless the marvellous Mr Fix-It can work his magic).    To cap off our diving woes, Bruce accidentally flooded his camera (a very terminal event) so he’s now desolate and camera-less until he can order a new one.  For the time being, he has to be content being my dive buddy and nudibranch-spotter.  It’s incredibly hard to find these teeny-tiny critters, so every dive feels like we’re on a treasure hunt and I’m very grateful for whatever help he can give me. Here’s a few pics of some little beauties we’ve managed to find in the last few weeks.  For each one we find, I’m sure there’s another ten we miss!

Typically, this isn’t a great time of year to be here. It’s the low season with  lots of wind, rain, and swells, and with the swells comes all the plastic garbage. Again.  I despair….

Thankfully, it’s only really bad when the westerly/north-westerly winds blow and as they’re not so frequent this time of year we’ve had a bit of a respite from the trash for the past few weeks.

We both had our birthdays last month so we had some quiet little celebrations, but we did manage to have a special dinner of chilli prawns followed by Aussie steak on both occasions.

We miss everyone back in Australia, but it’s good to be back in our peaceful little part of paradise.   The tranquility and feeling more connected to the natural environment is something I love – being aware of the moon and tide phases and being able to look up on clear nights and see a myriad stars reminds us of our time sailing Toucan across the oceans. There’s also the delight of watching baby reef sharks hunting in the shallows, seeing dolphins and turtles from our lounge room as we sip our morning cuppa, and enjoying the ever-present bird songs as we go about our day.  It’s a far cry from the hustle and bustle of the crazy world out there, and it”s definitely good for the soul.

When we arrived back here in January, the plan was to stay until June and then return to Australia for a couple of months to avoid the rainy, windy months of June and July in Raja Ampat.  Most of our major projects on the island are now finished, so finally we’ve been able to enjoy more of what we love – diving and taking photos.  

Continue reading “The Best-Laid Plans”

We’re now back on Pulau Dayan after a very special 2-month visit back to Australia in November/December to welcome our first grandchild into the family.  Millie Rose is perfect (of course!) and we were just so overjoyed to meet her and help Nick and Sally in those first few overwhelming weeks.  No one can really prepare you for having a child, but Nick and Sal are such natural, loving, parents that they didn’t need much help in that department – but the cooking, shopping, washing, and occasional Millie cuddles when she wouldn’t settle were something we were very happy to provide.  Being grandparents is a wonderful job! We’ll miss them dreadfully of course, but thank goodness Starlink will allow us have video calls and regular chats now that we’re back at Toucan’s Retreat.

We’re also very grateful to our friends Rusty and Tibby, who were caretaking in our absence and kept the place running while we were away.  Unfortunately, the king tides over Christmas caused significant erosion of the beachfront, and our lovely tree fern outside the living room is now growing horizontally on the sand. So, our next big project will be trying to protect our beachfront, otherwise our living room may be in danger of becoming an over-the-water bungalow.

The other sad news is that a mass coral bleaching event has been unfolding in Raja Ampat since we’ve been away.  By all accounts, it’s not as bad around our island as it is in other parts of the region, but seeing the once-vibrant soft and hard corals reduced to pale, white shells of their former selves is still devasting.  This is a stress response to increased water temperature and/or pollution, causing the corals to expel the algae that normally live inside them and give them their colour.  Scientists believe this current event is the result of  record-breaking marine temperatures fueled by climate change and the recent El Nino conditions. The last time Raja Ampat experienced coral bleaching was 2016, and to a lesser extent in 2021. Then, the corals were able to recover after approximately 12 months, so there’s still hope that this current event is survivable too.  But in the meantime, it’s achingly sad to see.  And a dire warning about how vulnerable our marine ecosystems are to global warming.

The reefs in the shallow, warmer, water are most affected, so we’ve still been able to enjoy diving in the deeper water, discovering some new and old friends. It’s wonderful to be back, although we’ve noticed the visibility is worse and there are fewer nudibranchs around than this time last year.  I wonder if it’s connected to the bleaching event and the stress the marine system is currently under.

Hans’s family have also put new roofs on the beach cabana and our bedroom while we’ve been away, so we’re now nice and dry at night.  And just as well too, as we seem to be having regular nighttime downpours in the last couple of weeks. We’re finding that the roofs have a life of about 3 years, so next to be replaced will be the two guest houses, but  otherwise, all the buildings are standing up well to the elements. 

In the next couple of months, we’re hoping to get a bit further afield with our diving and explore some sites that are new to us, but as always that depends on the weather and whether we can get a driver for the boat.  Now that Hans and his family are flat out with guests at their homestay it’s a bit harder to find someone, but I’m pleased for them that their business is going so well. And thankfully, on our side of the bay, our new signs on the beachfront seem to be successful in keeping those pesky tourists from wandering through our property. So, all in all, everything’s good at Toucan’s Retreat and we’re happy to be back living the simple life again.

I’ll leave you with a beautiful image that Bruce took recently of a fan coral – and no, this one isn’t a victim of bleaching, it’s naturally white. ‘Til next time…

We got to August and it seemed we were past the worst of the rain and wind and that maybe, just maybe, the sun would come out and we could go diving again.  But the Powers That Be had other ideas….

Our first August challenge revealed itself after we got back from a trip to Sorong. The bag of flour I’d left on the kitchen bench had a big hole nibbled out of it. Well, that’s weird – in the almost 3 years we’ve been here, we’ve never seen hide nor hair of a rat or mouse. Could it have been a lizard or even one of our cheeky coconut crabs? Then the bananas hanging from a hook got chewed, as did the plastic lid of the rice cooker. OK, it was definitely a rodent, no doubt about it. We removed everything edible, and then he started chomping through the silicon sachets we use in our camera housings, the lead pencils, and god knows what else. Knowing how much damage these rodents can do to electrical equipment and cables, we declared war! But – there was one small problem – we didn’t have any weapons: no rat traps, no baits, nothing.  As always, Google came to the rescue with several homemade remedies and ideas.  The bucket trap seemed promising, so we smeared peanut butter on an empty plastic water bottle and threaded it through a metal rod suspended over a bucket of water, even making a convenient access ramp for our ratty visitor. Alas, he was too smart – he managed to take the peanut butter off the bottle without falling in the water, and obviously enjoyed this particular “It’s a Knock-Out” challenge far too much. OK, time for Plan B. It’s a bit gruesome, but apparently if you mix instant yeast and flour and add a bit of parmesan cheese for flavouring it works a treat. The rat gobbles it up, but then the yeast ferments in their gut, and…well, let’s just say it’s not a good outcome for Monsieur Rat.  So we put out trays of the delicacy every night, and every morning they were gone…seriously, how much could one rat stomach??  Quite a lot, obviously.  But by the third day, the trays were untouched and we haven’t been troubled since, so we can only assume our dastardly concoction was a winner.  The war is over! Nevertheless, we’ve since stocked up on rat bait just in case we ever get another undesirable visitor…

Our fridge was the second August challenge.  We’d just got back from Sorong with enough supplies to last us a month, raring to have a crack at some consistent diving, and the fridge decided to kick the bucket.  I can’t begin to describe what a huge logistical problem this is when you’re living on a remote island.  We weren’t sure if it was the compressor, a refrigerant leak, or something else, but it definitely wasn’t something we could fix ourselves.  So I cooked up as much of the fresh food as I could and put it in the freezer, together with anything else that could be frozen, and the remainder we donated to Hans and his family before heading back to Sorong with the fridge on board (wrapped in a tarp and lashed down in the middle of the boat). Then it was (just) a matter of getting help to unload it at the other end, and transport it to the repairer.  Although our fridge is less than 18 months old, we’re rapidly learning that white goods bought in Indonesia (particularly the Aqua brand made in China) are, by and large, pieces of shit. Did I mention that we’re STILL waiting for our Aqua washing machine to be repaired nearly 6 months later? Apparently, the parts have to be shipped from China as there are no spare parts in Indonesia…..

We waited in Sorong for the fridge to be repaired – the technician reckoned it was the compressor, so he fitted a second-hand compressor (his reasoning being “why spend the money on a new one when the fridge will probably rust out in another 18 months”), re-gassed it, and four days later we were able to make our way back to the island with the repaired fridge on board.  A little help from Hans and Haja’s muscles to get it off the boat, and we were back in business with a working fridge.

OK, let’s get back to diving… We had a couple of nice dives and saw some cool stuff…

But, just as we were thinking we could explore some other dive sites further afield, the dive compressor filler head gave up the ghost. And then, just to completely stuff it, the fan belt broke.  We have spares for just about everything you can think of, but not, it turns out, a spare fan belt for the compressor.  It would have to be ordered from Jakarta and could take a week or more to arrive in Sorong….at this point I confess my patience with life in general was wearing a little thin.

And then, the final “coup de grace” of August’s gifts  – a small, somewhat innocuous-looking lump appeared on Bruce’s lower leg. It was still 2 1/2 months before we were due to head back to Australia, but given his history of skin cancers we weren’t sure it could wait.  I researched skin specialists in Sorong and elsewhere in Indonesia, but the reviews were pretty terrible. We emailed his specialist in Cairns and sent photos and the verdict came back that it was most likely a fast-growing squamous cell carcinoma (SCC) that needed to be dealt with.  We umm’d and ahh’d whether Bruce should fly back alone while I stayed in Sorong, but in the end we decided we’d both go as we didn’t know how long he’d be away.  So back to Cairns we went. Bruce’s specialist is great, and the surgery was done within a couple of days of our arrival. Unfortunately, it’s another large chunk gone from his leg, but better that than the alternative. As Bruce jokes, his weight loss program is working well because every time he goes back to Cairns he loses another pound of flesh.  We thought we might be away for 10 days or so, but it turned out to be nearly 3 weeks, so I’m very glad I made the decision to accompany him.  And of course, it was also an opportunity to spend time with Nick and Sally, who’re expecting their first baby (our first grandchild!) in November, so there was a definite upside to going home.  It would probably have been more cost-effective to have stayed in Australia rather than coming back here only to go again, but we have friends coming to caretake Toucan’s Retreat while we’re away for the 2 months in Nov/Dec, and there are several things still to be fixed and taken care of before they arrive.

So now we’re back on the island, the weather has settled and the sun is making more of a daily appearance.  My plants are coming along, and I’m learning to grow hydroponic herbs and veggies.  So far I have mint and kangkung that are doing well, and I’ve just started some basil and capsicum seedlings.

The grass is growing, and BBQ’s on the back beach are once more on the agenda.

And everything is now working, including the dive compressor. Yay! So all I need to do is shake off this nasty cold/flu virus I picked up in Sorong and maybe, just maybe, I can get back in the water again…

The challenges of August have been a good reminder to enjoy every day when you can, because you never know what’s around the corner…

Since we started living here almost two years ago, we’ve never been in residence in the “off” season – the months of June, July, and August.  This is traditionally the low season for tourism due to the rain and strong southerly quadrant winds, with most of the liveaboard tourist boats moving to Komodo for this period. In 2022, we were back in Australia selling “Toucan”, and last year we were once again back in Australia while I recovered from my knee replacement surgery.  So this is a first for us, and it’s certainly been an interesting change.

Continue reading “Life in the Off Season”